Welcome to the world Brencio

Brenco specialties are prepared with care respecting traditional recipes of our rural valleys. We choose the best products for you and we pack them by hand giving you the flavors of yesteryear.

The company was founded in Masera Brenco in 1987, it is a craft company that is owned by Mauro Comazzi.The brand Brenco that derives from a 'lovely location "Ca' Brenco" located on the hills of Masera distinguishes all products and guarantees its authenticity, genuineness, the craftsmanship and the origin, because they belongto the traditional culture of production of farmers Ossola mountains, ensuring the continuity of products that have become increasingly rare for the abandonment of the mountains and the expansion of industrial food production.

With our experience we prepare for a market evolved, healthy and wholesome foods that they want to keep and pass on the ancient culinary culture Ossola and the Piemonte.

For several years we offer our customers a wide range of simple and genuine products made by hand and without preservatives, ensuring production of high quality, also demonstrated by the EEC CERTIFICATION for processing and packaging of cheese and salami.